Preparing, Displaying And Serving Food

It is not only the delicious food that impresses guests, but the catering equipment has a major role to play as well. For catering and hospitality industry, it is imperative to source their catering supplies from a reputable seller who fulfills all their catering needs and requirements.

Professional caterers prepare and serve food for weddings, parties, corporate events and other special occasions attended by a large number of people. They must be able to rely on their equipment to provide their services and keep their clients satisfied. That is why they need to locate a reliable company for purchasing catering supplies.

Dinnerware options include dinner plates, salad dishes, soup bowls and saucers made of ceramic, glass, metal or plastic. Caterers can choose from round, square and novelty shapes such as seashells for themed events. Stainless steel, plastic and glass dessert cups come in a variety of styles. Durable plastic dishes are inexpensive and suitable for casual parties. They will not break if dropped on the ground and are resistant to scratches, chips and nicks, so replacement is rarely necessary.

A catering company that offers sushi on the menu will need specialty items. Many supply companies offer sushi boats, boxes, trays and mats for preparation and serving. Chopsticks are also available for an authentic dining experience.

For beverage service, wine buckets, decanters, stands and chillers placed on individual tables allow guests to serve themselves. Bar caddies, spoons, tongs, ice scoops, jiggers and condiment containers are essential for any bar set up. Bartenders will also need liquor pourers, a bottle opener and corkscrew to serve guests mixed drinks, bottled beer and wine.

Three gallon or five gallon urns provide a convenient way to prepare enough coffee for a large crowd. These items are typically stainless steel construction and are made for use with electric heaters or canned heat. Sugar bowls and creamers allow guests to flavor their beverage to taste.

A caterer will need a range of products for food preparation. This includes items such as cutting boards, cooling racks, baking pans and mixing bowls. Silicone molds are useful for making muffins, tarts and petite fours.

Presentation is just as important as food preparation for any professional catering business. Culinary display stands maximize the available space on any buffet table. Soup kettles and chafing dishes keep foods at the proper temperature. Cereal and ice cream topping dispensers provide a convenient way to display these items without the need to set out separate containers for each item.